Seafood & Fish and Chips in Adelaide
With more than 35,000 km of coastline, Australia is made for seafood. Seafood restaurants and fish-and-chip shops serve local oysters, prawns, barramundi, snapper and Moreton Bay bugs, often with a water view. Here are 40 venues in Adelaide to try.
- ☕ Cafés & Brunch 538
- 🍽️ International 239
- 🍺 Pubs & Bistros 180
- 🍔 Burgers & Chicken 179
- 🍕 Pizza 131
- 🍲 Vietnamese 77
- 🥟 Chinese 75
- 🍝 Italian 72
- 🍣 Japanese 67
- 🍛 Indian 65
- 🍨 Desserts & Gelato 63
- 🍜 Thai 50
- 🥢 Asian Fusion & Filipino 46
- 🌮 Mexican & Latin American 32
- 🧆 Middle Eastern & Turkish 29
- 🫒 Greek & Mediterranean 25
- 🔥 Steakhouse & Grill 19
- 🍖 Korean 18
- 🌶️ Malaysian & Indonesian 11
- 🏔️ Nepalese & Himalayan 6
- 🍲 African 4
- 🥩 Modern Australian 4
- 🥘 Spanish & Portuguese 4
- 🥐 French 4
