Modern Australian restaurants in Brisbane
Modern Australian cooking is built on outstanding local produce — grass-fed beef and lamb, Southern Ocean seafood, native herbs and seasonal vegetables — shaped by the country's Mediterranean and Asian food cultures. Expect relaxed service, share plates and menus that change with the seasons. Here are 8 venues in Brisbane to try.
- ☕ Cafés & Brunch 861
- 🍽️ International 251
- 🍔 Burgers & Chicken 195
- 🍣 Japanese 162
- 🍺 Pubs & Bistros 148
- 🍕 Pizza 104
- 🍨 Desserts & Gelato 91
- 🥟 Chinese 85
- 🍜 Thai 72
- 🍛 Indian 69
- 🍝 Italian 65
- 🍲 Vietnamese 55
- 🧆 Middle Eastern & Turkish 53
- 🦞 Seafood & Fish and Chips 52
- 🌮 Mexican & Latin American 46
- 🥢 Asian Fusion & Filipino 41
- 🫒 Greek & Mediterranean 21
- 🔥 Steakhouse & Grill 20
- 🍖 Korean 12
- 🥐 French 8
- 🥘 Spanish & Portuguese 6
- 🌶️ Malaysian & Indonesian 5
- 🍲 African 3
